Fennel Seed Powder
Fennel Seed Powder
Part of the carrot family, fennel has a tall, graceful aspect with feathery leaves and yellowish flowers. All parts of the fennel plant — including the fruits, which are commercially called seeds — are edible and have a mild flavor similar to anise or licorice.
In herbal healing history, fennel has primarily been used as a digestive aid, a carminative to settle upset stomachs and relieve gas and bloating. Many herbalist also recommend fennel as a galactagogue; one of the compounds found in the seeds (anethole) mimics estrogen, and some believe fennel’s calming properties pass to the baby through breast milk.
As a culinary herb, fennel seed pairs especially well with fish and seafood. It is considered an amalgamating spice and is used in many spice blends.
Scientific Name: Foeniculum vulgare
Preparation: Powder
Place of Origin: Egypt
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Product Safety
Product Safety
We recommend that you consult with a qualified healthcare practitioner before using any herbal products, particularly if you are pregnant, nursing, have any existing conditions, or are on any medications. This content is for informational purposes only and has not been evaluated by the Food and Drug Administration.
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