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The aromatic bark of the cinnamon tree lends a warming and familiar flavor to sweet and savory dishes. The mild spice complements a wide variety of ingredients and global cuisines. Medicinally, cinnamon can be used to treat gastrointestinal disorders, aid in regulating blood sugar, and improve circulation.
We recommend that you consult with a qualified healthcare practitioner before using any herbal products, particularly if you are pregnant, nursing, have any existing conditions, or are on any medications. This content is for informational purposes only and has not been evaluated by the Food and Drug Administration.
